Source: Science Daily “Brrrrrrrr, its getting cold”. Well, that’s what my wife is always saying to me! aka
Today I was told a story that got me rather intrigued – whilst this could
We asked Andy Jukes of Warwick Crop Centre, how he got involved in scoville testing.
There are 2 ways you can say this phrase: ‘Oh my god did you watch
The benefits of eating chilli are well reported. Vitamins, metabolism, dietary etc. (see article ‘Heat
A Quick guide to Condiments It doesn’t seem that long ago when Salad Cream, Tomato
Do we really enjoy the flavour of chillies? How do we define a chilli’s flavour?
Still one of the hottest chilli peppers around today, the Bhut Jolokia (bhoot jolokia) or
For some, chomping the chilli is a challenge. A test to their tastebuds as they
As I typed that headline it dawned on me that, actually, only one of the